Menu items are subject to change. If you submitted dietary restrictions during registration, accommodations will be available throughout the conference. Please speak with event staff if you need assistance locating your meal option.

monday

First Timers Happy Hour

Tray-Passed Appetizers

  • Blue Crab Cake with Lemon Aioli

  • Crispy Thai Chicken

  • Heirloom Tomato Caprese Pick with Balsamic Fig Glaze

  • Applewood-Smoked Bacon-Wrapped California Date

Welcome Reception

Stations & Appetizers

  • Build Your Own Nacho

  • Vegetable Crudité

  • Chicken Wings (Teriyaki & Chipotle BBQ)

  • Loaded Potato Skins

Salad

  • California Caesar Salad

Pizza Selection

  • Pepperoni Pizza
  • Four Cheese Pizza
  • Italian Sausage, Peppers, Mushroom & Cheese Pizza

Desserts

  • Assorted Ice Cream Bars
  • Cookies, Brownies & Blondies

tuesday

Breakfast

Fresh Selections

  • Seasonal Fruit
  • Assorted Yogurts & Granola
  • Pastries, Croissants, Danishes & Muffins

Hot Breakfast

  • Cinnamon Thick-Cut French Toast
  • Scrambled Eggs
  • Eggs Benedict
  • Roasted Yukon Gold Potatoes
  • Applewood Smoked Bacon
  • Grilled Pork Sausage Patties

Lunch (Boxed Grab-N-Go)

Choose One Entree

  • Grilled Veggie Wrap
  • Chipotle Chicken Wrap
  • Italian Hero Sandwich

Included With All Boxed Lunches

  • Apple
  • Granola Bar
  • Pasta Salad
  • Kettle Chips
  • Cookie
  • Pickle

Dinner

Salads & Starters

  • Classic Caesar Salad
  • Grilled Vegetable Antipasto
  • Red & Gold Tomato Caprese

Entrees

  • Chicken Piccata
  • Cioppino
  • Rosemary Barolo-Marinated New York Strip
  • Three Cheese Ravioli

Sides

  • Broccolini
  • Garlic Bread

Desserts

  • Tiramisu
  • Cannoli
  • Vanilla Panna Cotta

wednesday

Breakfast

  • Seasonal Fruit
  • Build-Your-Own Parfait Bar
  • Muffins & Croissants
  • Oatmeal
  • Chicken Apple Sausage
  • Scrambled Eggs
  • Roasted Vegetable & Gouda Egg White Frittata
  • Sweet Potato & Roasted Vegetable Hash

Lunch

Salads

  • Baby Spinach Salad with Bacon, Egg, Crispy Onion & Tomatoes
  • Euro Greens Salad with Radicchio, Strawberries, Walnuts & Parmesan
  • Campanelle Pasta Salad

Sandwiches & Entrees

  • Warm Pesto Grilled Chicken
  • Smoked Turkey BLT
  • Warm Pastrami & Swiss
  • Grilled Cheese
  • Grilled Vegetables, Sprouts & Tofu in Spinach Tortilla Wrap

Desserts

  • Fresh Fruit Tart
  • Lemon Meringue
  • Cheesecake Lollipop
  • Chocolate Pot de Crème

Dinner

Activity Night Buffet

  • In-N-Out Burgers* (6:00PM - 8:00PM)
  • Taco Bar (5:30PM - 7:30PM)
  • Salad Bar (5:30PM - 7:30PM)
  • French Fries

* In-N-Out will serve a fixed menu of Hamburgers, Cheeseburgers, Double-Doubles®, Chips, and Drinks. In-N-Out is unable to accommodate dietary restrictions. Attendees with dietary restrictions may enjoy the hotel-hosted taco bar, salad bar, and fries, with accommodations available upon request.

thursday

Breakfast

  • Seasonal Fruit
  • Assorted Yogurts & Granola
  • Croissants, Muffins & Danishes
  • Cinnamon Conchas
  • Scrambled Eggs
  • Breakfast Quesadillas
  • Sweet Potato Hash
  • Applewood-Smoked Bacon

Lunch

Salads & Soup

  • Farmers Market Green Salad with option to add Grilled Chicken or Salmon
  • Fusilli Pasta Salad
  • Tomato Basil Bisque

Sandwich Station

  • Smoked Turkey
  • Roast Beef
  • Black Forest Ham
  • Assorted Cheese

Desserts

  • Mini Boston Cream Pie
  • Crème Brûlée Tart
  • Cookies

Closing Banquet Dinner

First Course

  • Sautéed Shrimp & Scallop
  • Boston Bibb Lettuce Salad with Asparagus, Herb Chévre & Walnuts
  • Baked Rolls & Sweet Butter

Main Course

  • Black Angus Filet & Chilean Sea Bass 

    Served with white truffle potato gratin, broccolini, and a lobster fricassee garnish with Madeira demi-glace.

Dessert

  • Turkish Coffee Chocolate Torte with Fresh Raspberries